Lunch Menu

lunch-sml

Salads

HUDSON VALLEY MARKET GREENS
Beefsteak tomato, country croutons, cherry vinaigrette 8

GREEN KALE CAESAR SALAD
Sun dried cherries, pine nuts, croutons, classic caesar dressing, pecorino romano cheese 10

BLT CAESAR
Applewood smoked pork belly, beefsteak tomato, pecorino romano cheese, croutons 12 (plain caesar 9)

GOAT CHEESE BRULEE & PICKLED BEET TART
House made pickled beets, caramelized goat cheese, watercress, pomegranate drizzle 14

COBB SALAD
Market greens, tomatoes, cucumbers, olives, applewood smoked bacon, grilled white gulf shrimp, boiled eggs, lemon thyme vinaigrette 16

SHIP TO SHORE CHOP CHOP SALAD
Local kale, mixed greens, ceci beans, tomatoes, red onion, feta, olives, cucumbers, lemon thyme vinaigrette 11

NY STRIP CHOP CHOP SALAD
Char broiled and sliced over our chop chop salad 19

TUNA NICOISE
Seared rare, mixed greens, beets, citrus potatoes, olives, cucumbers, lemon vinaigrette 18

WATERMELON & FETA CHEESE
Watermelon, feta cheese, watercress, cucumbers, mint-orange juice dressing 12

WHITE GULF SHRIMP & QUINOA
Grilled shrimp, lime zest, quinoa salad, baby watercress, lemon juice, virgin oil 17

Salad Additions

romano chicken 7
grilled chicken 7
pancetta 10
grilled shrimp 9
portobellos 5
scallops 12
applewood smoked bacon 8

Small Plates

BIG BOWL OF PEI MUSSELS
Spicy with grilled jalapeños, lime juice, cilantro, butter 11

YELLOW FIN TUNA STACK
Sesame crusted, cast iron seared, stacked with avocado, crisp wontons, sriracha, soy 16

MOZZARELLA TOWER
Beefsteak tomato, fresh mozzarella, balsamic glaze 15

JUST SIMPLE STEAMED CLAMS
Dozen little neck clams, roasted garlic, white wine, country butter, mixed herbs 12

HUDSON VALLEY FOIE GRAS
Seared and deglazed with bourbon, strawberries, natural veal demi 18

CRISPY SQUID
Sauce pomodoro and saffron aioli 12

SHRIMP SPRING ROLLS
Baby bok choy, shiitake mushrooms, carrots, ginger, soy 10

BBQ LAMB SPARE RIBS
Cumin-BBQ marinated ribs, green kale slaw, tzatziki sauce 14

 

Sandwiches

Served with fries or salad

SHRIMP QUESADILLA
Avocado, cheddar, watercress, rosemary mayo 19

GRILLED SHRIMP “PLT”
Crispy pancetta, grilled shrimp, rosemary mayo, lettuce, tomato, French baguette 16

BLT BAGUETTE
Applewood smoked pork belly, beefsteak tomato, market greens, mayo 12

CHICKEN CLUB
Grilled chicken, avocado, applewood smoked bacon, beefsteak tomato, romaine, baguette, mayo 12

PORK MEATBALL SUB
Seared baby pork meatballs, basil, pomodoro sauce, romano, fresh mozzarella 14

PORK CUTLET PARMESAN
Thin sliced pork loin, lightly breaded, pomodoro, basil, fresh mozzarella, romano cheese 15

CHEESE STEAK
Seared filet tips, crimini mushroom-caramelized onions, aged cheddar 18

SHIP TO SHORE BURGER
Applewood smoked bacon, caramelized onions, swiss 14

SUNSHINE BURGER
Tomato, avocado, baby greens, aged cheddar 14

CHEF’S BURGER
Hudson Valley Foie gras, smoked bacon, truffle oil,blue cheese 19

PORK BELLY & THREE CHEESE BURGER
Swiss, cheddar, bleu cheese, applewood smoked pork belly 17

Entrees

PAN SEARED BRONZINO
Semolina dusted, braised kale, ceci beans, kalamata olives, grilled lemon 17

GRILLED ATLANTIC SALMON
Citrus potato salad, pickled beets, orange basil glaze 21

FISH & CHIPS
Fried grouper fillet, kale slaw, chips, tzatziki sauce 17

ROMANO CRUSTED CHICKEN BREAST
Tomato cream sauce, garlic mashed potatoes, asparagus 14

GRILLED PETIT FILET MIGNON
Black pepper Chianti sauce, garlic mashed, asparagus 21

NEW ZEALAND LAMB LOLLIPOPS
Breaded, sautéed, local green kale, ceci beans, butter, romano cheese, natural jus, grilled lemon 16

PORK CUTLET & GREEN KALE SALAD
Thin sliced pork loin, lightly breaded and seared, grilled lemon, capers, green kale salad, romano cheese 18

 

Pasta

ANGEL HAIR POMODORO
Roma tomatoes, sauce pomodoro, basil, fresh mozzarella 14

RIGATONI SAUSAGE BAMBINO
Baby sweet sausage meatballs, green kale, crimini mushrooms, roma tomatoes, romano cream sauce 16

LOBSTER RAVIOLI
House made in thin wonton skins, capers, champagne butter sauce, white truffle oil drizzle 19

LINGUINE CARBONARA
Smoked applewood pork belly, sweet peas, baby spinach, heavy cream, egg yolks, shaved pecorino romano 15

LINGUINE BASIL PESTO SHRIMP
Sautéed tiger shrimp, basil-pignoli pesto, crimini mushrooms, chilled watercress garnish 17

CRISPY CHICKEN UDON NOODLE BOWL
Ginger-garlic stir fry of green kale, baby bok choy, mushrooms, veggies, red curry, coconut 16

BBQ CHICKEN – MACARONI AND CHEESE
Our popular creamy mac & cheese, local green kale, sweet peas, deep fried BBQ chicken 18

CHEESE TORTELLINI
Virgin olive oil, roasted garlic, sweet peas, green kale, crimini mushrooms, romano, ricotta cheese 18

Sides

Garlic Mashed 4
Asparagus 7
Braised Kale 5
Sautéed Spinach 5
Onion Ring Stack 7
Steak Fries 5
Baked Potato 6
Macaroni & Cheese 8
Citrus Potato Salad 8
Sliced Beefsteak Tomato 8
Pickled Beets 6
Quinoa Salad 7

extras

PORK BELLY 5
EXTRA CHEESE 3
AVOCADO 3
MUSHROOMS 3